GOURMET BURGER CASE(CAB)

40x 4ounce pattys 

certified Angus beef patties 

80- chuck 

10- short rib 

10-brisket 

Why This Blend Works Well:

• Chuck provides a strong foundation with balanced fat and beefy flavor.
• Short Rib enhances the richness, adding a luxurious, tender quality.
• Brisket rounds it out with its distinctive, hearty beefiness and fat content, ensuring the patty stays moist and juicy when cooked.

Ideal for:

• Grilled Burgers: This blend will produce a burger with a rich, beefy flavor that holds up well on the grill.
• Smash Burgers: The higher fat content ensures a crispy crust when smashed on a hot griddle, without losing moisture.

This 80/10/10 blend is popular among gourmet burger chefs because it strikes the right balance between flavor, juiciness, and texture.