Black Garlic There are 5 products.

Showing 1 - 5 of 5 items
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    5,19 € In Stock

    Whole peeled cloves can be used in pesto for pasta sauces, in risotto, as spreads for sandwiches or burgers, as a salad dressing. Using whole peeled cloves give another dimension to the tzatziki. Blend sauces for the fish or meat in order to give characteristic body and aroma.

    5,19 €
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    6,13 € In Stock

    Two super foods combined together, black garlic and honey create a dip which greatly fits with cheeses and cold cuts. Use it to make a crust on roasted meat or fish, as an ingredient in sweet and sour recipes, mixed with mayonnaise and mustard makes spread on sandwich and burger or like a dressing in salads. Be creative and try it also on fresh fruit.

    6,13 €
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    7,55 € In Stock

    Combination of Black Garlic, coffee and honey, made into caviar shape with “Agar-Agar”. They give a different tone in canapé and bites, creative taste in sushi, impressive appearance as the last finish in serving dishes, or as an ingredient in salad dressing, all of them give a pleasant surprise in the mouth.

    7,55 €
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    9,43 € In Stock

    Containing 3 small jars of Black Garlic Honey (25 gr)Black Garlic Cloves (20 gr)Black Garlic Caviar (15 gr) Perfect for someone who would like to have a first experience with black garlic. Suitable for a present.

    9,43 €
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    8,96 € In Stock

    The DownVillage farm along with Karakanas Diary products, created the "Mavroskordato". Using the traditional D.O.P recipe for the Kaseri of Volos, mixed with powdered black garlic and stays to mature for at least five months.

    8,96 €
    In Stock
Showing 1 - 5 of 5 items